Once you have filled in the form and clicked on the submit button, a confirmation page will appear indicating that your application has been accepted by our system.
Every few days, we will review the applications received so far and decide which applicants we would like to invite for a personal interview.
You will be notified by phone.
If you do not receive any form of application, unfortunately you have not been selected at this time.
If you are successful, you will then have a 20-30 minute personal interview where you can ask any questions you may have and of course we would like to meet you.
If, at this interview, we mutually agree that we can "slap each other on the back", you can start working the next day.
Of course, if you are bound by the notice period of your previous job, we will take this into account.
Please fill in the form below to apply for one of our open positions.
Please provide only real data and make sure that your contact details are not misspelled, otherwise we will not be able to get back to you!
We also offer an insanely varied range of professional challenges in the core offer, and we develop new offers every month to ensure your continuous development.
Several of our managers started as absolute beginners in our other restaurants and are now in management positions. You have the opportunity to do the same, be at any point in your career if you want to be, we're counting on you - even as a manager of one of our next restaurants!
You're probably familiar with the burnt-out chef syndrome that's all over the place - well, we don't have it! Our team is youthful, energetic, fun-loving and always ready to go that extra mile to make it obvious to everyone that we're the best team!
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Our team has a great atmosphere, and you can feel every minute that we’re not just writing a slogan when we’re talking about the coolest place to work in the city!
Our group has been a stable part of the City Centre for more than 5 years, and we will be here for the next 25 years!
Our restaurant is located in the hub of the city, so whether you’re coming from further afield or live in the area, you’ll have no problem with accessibility!
Welcome, I am Jancsa Jani, one of the owners of Donna Mamma Pizza Napoletana.
If you live in Budapest and are looking for a new job, please contact me using the form below and indicate which position you would like to apply for.
If you pass the first round based on your application, we’ll sit down and talk through the parameters of the job – you’ll be able to ask any questions you have and I’ll give you a tour of the restaurant!
Jancsa Jani
| Owner